Journal of Management and Collaboration

The Journal of Management and Collaboration of MM Unpad is published by the Master of Management, Faculty of Economics and Business, Universitas Padjadjaran

Full texts are available online at the website of the MM UNPAD
ISSN: 2477-3956
Frequency: Bimonthly

Volume: start from I/2012 – to XII/2013

The Journal of Management and Collaboration of MM Unpad is abbreviated as a JMC MM UNPAD. Publication frequency: Monthly. The papers for publication are resulted from: (i) the review and revision process of the thesis done by students and the thesis supervisors of MM Unpad; and (ii) the selection of papers resulted from the double-blind review and revision process that is consistent with the papers for consideration of publication. The article for publication is set up to fullfill the standard for publication. The JMC MM UNPAD is approved by the Department of Management & Business, Faculty of Economics and Business Universitas Padjadjaran.
JMC MM UNPAD will be accessible online at http://jmc-mm.feb.unpad.ac.id.

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Vol 4, No 2 (2016): Journal of Management and Collaboration

The Journal of Management and Collaboration MM Unpad is published by the Master of Management, Faculty of Economics and Business, Universitas Padjadjaran.

Table of Contents

Articles

THE INFLUENCE OF WORKING CAPITAL MANAGEMENT TOWARD PROFITABILITY OF MEMBERS OF DAIRY COOPERATIVE GABUNGAN KOPERASI SUSU INDONESI (GKSI) JAWA BARAT
Gilang Nursepta Ambisi
Effectiveness of Informative Advertising and Event Marketing toward Corporate Image PT Bio Farma (Persero)
Helmy Al Djawas
THE INFLUENCE OF PRODUCT ATTRIBUTES AND CONSUMER TRUST TO CONSUMER LOYALTY (Customers Survey at Hospital Which Buy Products Disposave PT Medibest Indonesia in West Java Province)
Arham Bachtiar
ATTRIBUTES OF PRODUCTS, PRICE, PROMOTION, DISTRIBUTION PT. SOMERFIELD INDONESIA IN DECISION MAKING PURCHASING TECHNOLOGY ON MECHANICAL ELECTRICAL COSTUME BUSINESS CUSTOMERS IN INDONESIA (A Survey of PT. Somerfield Indonesia)
Mona Abdullah Basalamah
CONSUMERS REPURCHASED INTENTION BASED ON RESTAURANT ATMOSPHERE AND PRODUCT MIX IN ORIGIN HOUSE & KITCHEN RESTAURANT BANDUNG
Sastie Yustia Dewi
ENTREPRENEURSHIP-BASED EMPOWERMENT MODEL FOR FORMER MIGRANT LABOUR OF INDONESIA
R. Adhie Fardianto
THE IMPLEMENTATION OF KNOWLEDGE MANAGEMENT AND ORGANIZATIONAL CULTURE TOWARDS EMPLOYEE PERFORMANCE INFLUENCE IN MANDIRI BANK WEST JAVA
Annissa Ferissa
APPLICATION OF THE QUALITY FUNCTION DEPLOYMENT (QFD) IN AN EFFORT TO IMPROVE THE PERFORMANCE OF DORMITORY IN MIDWIFERY SCHOOL AT STIKES RAJAWALI
Lani Gumilang
Capital Structure Analysis by Cost of Capital Approach Case Study PT Telekomunikasi Indonesia, Tbk.
Abdianul Haikal
VALUE AT RISK ANALYSIS OF MARKET TIMING ON EQUITY, MIXED, AND FIXED INCOME MUTUAL FUNDS PRODUCT
Riza Novalia Listiyani
INNOVATION AND BRAND IMAGE TOWARD CONSUMER BUYING ATTITUDES OF MOTOR BIKE MATIK CLASS IN BANDUNG (SURVEY ON POTENCIAL BUYER MOTORBIKE IN BANDUNG)
Mochamad Afrizal Maulana
THE INFLUENCE OF CAREER DEVELOPMENT TO JOB MOTIVATION AND JOB SATISFACTION AT YAYASAN PENDIDIKAN TELKOM
Ratih Juwita Purbarini
Effect Of Competence And Cultural Organization The Performance Of Employees PT KWS
Dhanu Achmad Saputra
ANALYZE FACTORS WHICH AFFECT THE CREDIT THAT GRANTED BY BANK, ESECIALLY IN RAGIONAL RURAL BANKS COMPANY (CASE STUDY ON RURAL BANKS IN FINANCIAL SERVICE AUTHORITY REGIONAL CIREBON)
Inne Meliani Sugiarto
EFFECT OF KNOWLEDGE MANAGEMENT AND ORGANIZATIONAL CULTURE ON THE PERFORMANCE OF EMPLOYEES PT.ANTAM(Persero) Tbk. Geomin Units
Yemo Lengkong Wakulu


Master of Management Program, Faculty of Economics and Business, Universitas Padjadjaran
Jl. Dipati Ukur No. 46 Bandung - 40132
Ph. +62-22-2509585
Fax. +62-22-2509586
e-mail. jmc@mm.fe.unpad.ac.id